Peruvian Flavors of the Sea Cooking Class: Ceviche + Pisco Sour

Overview

Our most important delicacies awaits for you! Prepare and mix a Peruvian Ceviche and a traditional Pisco Sour, together with an expert chef, in an unforgetteable cooking class full of freshness, lemons and good music!

Itinerary

Meeting at 724 Larco Avenue, Miraflores (9:30 AM, 3:00 PM or 7:00 PM)

Arrival to Haku’s Kitchen (9th floor)

Cooking class including:

- General Peruvian Gastronomy induction
- Traditional flavors and product explanation
- Cooking guidance by a chef and a guide
- Fresh fish Ceviche and Traditional Pisco Sour

Last briefing

End of activity

Included

Professional Chef

Bilingual guide

Ceviche

Pisco Sour

Details and Recomendations

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